6196459 Bilder zum Thema "Cuisine du Kerala" bei ClipDealer

Medien sortieren nach     Gehe zu Seite:    
« Vorherige  1  2  3  4  5  6  7  ...  103275  
Kodo millet pancakes served with egg roast. Pancake is made with a fermented batter of kodo millet, flattened rice and coconut. Egg roast is Boiled egg in a spicy gravy of onions, tomatoes and spices
toast, egg, breakfast, dinner, food, fresh, meal, avocado, brunc;
Sweet rice dumplings - Ila Ada
Pazhampori, a traditional Kerala tea time snack made of maida and sliced ripe banana, south Indian cuisine, selective focus
White Rice Noodles- Idiyappam - Nool Puttu - Sevai
White Rice Noodles- Idiyappam - Nool Puttu - Sevai
Kerala style Prawns roast or chemmeen varattiyathu made using red kashmiri chilli flakes and coconut slices as main ingrediants and garnished with onion rings and tomato slices ,placed on a black textured background.
Kerala style Prawns roast or chemmeen varattiyathu made using red kashmiri chilli flakes and coconut slices as main ingrediants and garnished with onion rings and tomato slices ,placed on a black textured background.
Indian woman eating banana leaf rice
kashmiri Mutton Gosht Biryani / Lamb Biryani / Mutton Biryani served with Yogurt dip, selective focus
White Rice Puttu
chapati or fulka or phulka or indian bread
Malabar Thali - a selection of different dishes
Nut variety
Idly with sambar Iddli is a traditional breakfast of South Indian
Upma made of samolina or rava , south indian breakfast item which is beautifully arranged in a bowl made of banana leaf and garnished with fried cashew nut on napkin with sambar and chutney as side dish on white textured background.
Kerala style, coconut based Pomfret fish curry. Yellow coloured fish curry shot on white background
Indian banana leaf rice on table
Tamarind Rice or puliyodharai rice and Poppadom from Tamil Nadu, India
Upma made of samolina or rava upma, most famous south indian breakfast item which is beautifully arranged in a plate with banana leaf and garnished with fried cashew nut and curry leaves with grey colour background.
Kerala breakfast_Wheat puttu,healthy steamed food which is the main breakfast item of south indian made using wheat flour.
Chicken gravy. Semi dry Chicken gravy prepared in Kerala style with onions tomatoes and spices. Shot on white background
Mutton Biryani. A dish cooked with spices layered between mildly spiced ghee rice with a generous sprinkle of caramelized onions and Mutton marinated in yogurt. Served with papad and curd.
Indian Fish Platter or thali - Popular sea food, Non vegetarian meal from Mumbai, Konkan, Maharashtra, Goa, Bengal, Kerala served in a steel plate or over banana leaf
Idly with sambar Iddli is a traditional breakfast of South Indian
Dum chicken biriyani, close up image of Kerala-Thalassery biriyani which is mixed with masala and yellow in colour arranged in a copper serving bowl and garnished with lemon slices placed on graphite texture with grey colour background.
Dum chicken biriyani, close up image of Kerala-Thalassery biriyani which is mixed with masala and yellow in colour arranged in a copper serving bowl and garnished with lemon slices placed on wooden textured background.
Homemade Dosa, dhosa, masala, plain, maisuri (Ghee Roast) with Chutney and Sambar isolated South Indian Breakfast food
Authentic Fish Biryani served in a white plate or handi
Indian meaty mixed rice
Kerala Paratha - a layered flatbread from Kerala
Podi idli is a quick and easy snack made with leftover idly. served with sambar and coconut chutney. selective focus
South Indian Masala Dhosa served with sambhar, coconut chutney, red chutney and green chutney
Ragi Dosa, healthy south Indian breakfast item arranged on a round wooden base lined with banana leaf and coconut chutney placed beside it.
Homemade Dosa, dhosa, masala, plain, maisuri (Ghee Roast) with Chutney and Sambar isolated South Indian Breakfast food
Methu Vadai (Vada) - South Indian snack
South Indian Masala Dhosa or dosa served with sambhar, coconut chutney, red chutney and green chutney, South Indian Breakfast
andhra famous rasam sambaar dish
Coriander leaf on chicken curry in a bowl with use of selective focus. Close up.
Idly with sambar Iddli is a traditional breakfast of South Indian
Fish Fry - A fish preparation from Kerala
Biryani is a mixed rice dish with its origins among the Muslims of Indian subcontinent.
Upma made of samolina or rava , south indian breakfast item which is beautifully arranged in a bowl made of banana leaf and garnished with fried cashew nut on napkin with sambar and chutney as side dish on white textured background.
Homemade Dosa, dhosa, masala, plain, maisuri (Ghee Roast) with Chutney and Sambar on banana leaf isolated South Indian Breakfast.
Air fried Cobia fish. In India it is called Moda fish. Other common names include black kingfish, black salmon, ling, lemonfish, crabeater, prodigal son and black bonito. Shot on white background
Lemon Tomato Rasam
Meen Pollichathu or fish pollichathu, tasty kerala dish, fish with masala cooked in banana leaf.
Meen Pollichathu or fish pollichathu, tasty kerala dish, fish with masala cooked in banana leaf.
South Indian meals traditional food on banana leaf, Festival Day food
Indian breakfast Idiyappam with kurma and coconut milk

« Vorherige  1  2  3  4  5  6  7  ...  103275