76 Bilder zum Thema "candomble" bei ClipDealer

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salvador, bahia, brazil - january 31, 2021: member of Candomble holds popcorn used in religious ritual in honor of the orixa Omolu in the city of Salvador.
salvador, bahia / brazil - february 2, 2020: image of yemanje, candomble entity is seen on the rio Vermelho beach, in the city of salvador, during religious celebration.
this is a typical costumer of a baiana
Statue of Oxossi. Divinity of hunting, forests, animals, abundance and sustenance
Statue of Ogum. Divinity of war, courage, protector of temples, houses and paths
Senhor do Bonfin Ribbons at Pelourinho in Salvador, Bahia, Brazil
Brazilian ribbons - fita do senhor do bonfim
african culinary
Acaraje Traditional Brazilian dumpling made with black-eyed peas and onion stuffed with vatapa, caruru, tomato salad and shrimp. Typical foods from Bahia.
salvador, bahia / brazil - february 2, 2014: image of yemanje, candomble entity is seen on the rio Vermelho beach, in the city of salvador, during religious celebration
Caruru, traditional Afro-Brazilian dish made with okra and dried shrimp, tomatoes., cashews and peanuts
Caruru dish. Typical Bahia food
Necklace used by man during traditional religious celebration in Brazil with common symbols the practice of umbanda and candomble
eunapolis, bahia / brazil - may 20, 2009: palm oil is seen in a plantation in the city of Eunapolis, in southern Bahia.
salvador, bahia, brazil - january 8, 2021: acaraje during frying in a pan with palm oil, in downtown Salvador.
Moqueca de Camarao
salvador, bahia / brazil - february 2, 2020: bracelet is seen on a woman's arm during a party in honor of the orisha Yemanja on the rio Vermelho beach, in the city of salvador.
Caruru, traditional Afro-Brazilian dish made with okra and dried shrimp, tomatoes., cashews and peanuts
Acaraje Traditional Brazilian dumpling made with black-eyed peas and onion stuffed with vatapa, caruru, tomato salad and shrimp. Typical foods from Bahia.
Brazilian ribbons - fita do senhor do bonfim
Acaraje traditional Brazilian street food of Bahia.
Brazilian religious altar mixing elements of umbanda, candomble and catholicism in the syncretism present in the local culture and religion
Acaraje Traditional Brazilian dumpling made with black-eyed peas and onion stuffed with vatapa, caruru, tomato salad and shrimp. Typical foods from Bahia.
Brazilian ribbon (Lembranca do Senhor do Bonfim da Bahia)
Caruru, traditional Afro-Brazilian dish made with okra and dried shrimp, tomatoes., cashews and peanuts
African music instrument, birimbau made of wood isolated with bl
simoes filho, bahia / brazil - february 27, 2016: lighted candle is seen in a Candomble yard next to floured sacred leaves of religion.
Brazilian ribbons - fita do senhor do bonfim
Moqueca de Camarao
Acaraje Traditional Brazilian dumpling made with black-eyed peas and onion stuffed with vatapa, caruru, tomato salad and shrimp. Typical foods from Bahia.
Brazilian ribbon (Lembranca do Senhor do Bonfim da Bahia)
Brazilian ribbons - fita do senhor do bonfim
salvador, bahia, brazil - january 15, 2021: orixa sculpture Yemanja, a candomble entity is seen in the neighborhood of Rio Vermelho, in the city of Salvador. ***
Brazilian ribbons - fita do senhor do bonfim
Some drums called atabaque in Brazil used during a typical Umbanda ceremony, an Afro-Brazilian religion where they are the main instruments
detail of percussive instruments characteristic of the rosary festival
salvador, bahia, brazil - january 13, 2021: plaster sculpture of the image of the orixa Iemanja is seen in a bowl used by Candomble's priest in the city of Salvador.
Brazilian ribbon (Lembranca do Senhor do Bonfim da Bahia)
Brazilian religious altar mixing elements of umbanda, candombe and catholicism in the syncretism present in the local culture and religion
Moqueca de Camarao
Acaraje Traditional Brazilian dumpling made with black-eyed peas and onion stuffed with vatapa, caruru, tomato salad and shrimp. Typical foods from Bahia.
Moqueca de Camarao
Moqueca de Camarao
Bonfim ribbons of faith
Salvador, Bahia, Brazil - January 20, 2019: Traditional party in honor of Iemanja, the queen of the sea, where gifts are taken to the sea by members of the religion.
Brazilian ribbons - fita do senhor do bonfim
Brazilian ribbon (Lembranca do Senhor do Bonfim da Bahia)
Flowers float in the waters of Rio Vermelho beach. Homage to Iemanja.
Caruru, traditional Afro-Brazilian dish made with okra and dried shrimp, tomatoes., cashews and peanuts
Moqueca de Camarao

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