93 Bilder zum Thema "offering ghee" bei ClipDealer

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indian Hawan And Pooja fire stock images.
indian Hawan And Pooja fire stock images.
Suji ka halwa or rava sheera or ravyacha shira is an indian sweet dish, served as dessert or as offering to gods.
Plain or kesar flavoured Semolina Halwa / Sooji ka Halwa or sweet Rava Sheera or shira - Indian festival sweet made of semolina milk saffron nuts and Ghee
Hindu woman makes and Aarti offering
Hindu woman makes and Aarti offering
Hindu woman makes and Aarti offering
Hindu woman makes and Aarti offering
Plain or kesar flavoured Semolina Halwa / Sooji ka Halwa or sweet Rava Sheera or shira - Indian festival sweet made of semolina milk saffron nuts and Ghee
Pooja Material / Puja Sahitya in Hindu Religion from India, arranged in a group. selective focus
Pooja Material / Puja Sahitya in Hindu Religion from India, arranged in a group. selective focus
Plain or kesar flavoured Semolina Halwa / Sooji ka Halwa or sweet Rava Sheera or shira - Indian festival sweet made of semolina milk saffron nuts and Ghee
Pooja Material / Puja Sahitya in Hindu Religion from India, arranged in a group. selective focus
Pooja Material / Puja Sahitya in Hindu Religion from India, arranged in a group. selective focus
hand of a priest worshiping hindu god with fire and yagna ritual by adding fuel ghee in flame
Pooja Material / Puja Sahitya in Hindu Religion from India, arranged in a group. selective focus
Pooja Material / Puja Sahitya in Hindu Religion from India, arranged in a group. selective focus
Pooja Material / Puja Sahitya in Hindu Religion from India, arranged in a group. selective focus
Suji ka halwa or rava sheera or ravyacha shira is an indian sweet dish, served as dessert or as offering to gods.
Plain or kesar flavoured Semolina Halwa / Sooji ka Halwa or sweet Rava Sheera or shira - Indian festival sweet made of semolina milk saffron nuts and Ghee
Plain or kesar flavoured Semolina Halwa / Sooji ka Halwa or sweet Rava Sheera or shira - Indian festival sweet made of semolina milk saffron nuts and Ghee
Leftover chapati Laddu / Churma Laddoo or Policha Ladu made with Roti, peanuts, dry fruits and jaggery. selective focus
Pooja Material / Puja Sahitya in Hindu Religion from India, arranged in a group. selective focus
Plain or kesar flavoured Semolina Halwa / Sooji ka Halwa or sweet Rava Sheera or shira - Indian festival sweet made of semolina milk saffron nuts and Ghee
Badaam kesar shira / Sheera or almond saffron halwa, popular Indian dessert served in a bowl. selective focus
Leftover chapati Laddu / Churma Laddoo or Policha Ladu made with Roti, peanuts, dry fruits and jaggery. selective focus
Jumbo Boondi Laddu mixed with dry fruits also know as laddoo/ ladoo/ laddo or Sweet dumplings made during festivals or weddings
Plain or kesar flavoured Semolina Halwa / Sooji ka Halwa or sweet Rava Sheera or shira - Indian festival sweet made of semolina milk saffron nuts and Ghee
Plain or kesar flavoured Semolina Halwa / Sooji ka Halwa or sweet Rava Sheera or shira - Indian festival sweet made of semolina milk saffron nuts and Ghee
Thekua is a traditional sweet made with wheat flour, jaggery, and ghee, often prepared during Chhath Puja in Uttar Pradesh and Bihar as an offering.
Thekua is a traditional sweet made with wheat flour, jaggery, and ghee, often prepared during Chhath Puja in Uttar Pradesh and Bihar as an offering.
Thekua is a traditional sweet made with wheat flour, jaggery, and ghee, often prepared during Chhath Puja in Uttar Pradesh and Bihar as an offering.
Thekua is a traditional sweet made with wheat flour, jaggery, and ghee, often prepared during Chhath Puja in Uttar Pradesh and Bihar as an offering.
Thekua is a traditional sweet made with wheat flour, jaggery, and ghee, often prepared during Chhath Puja in Uttar Pradesh and Bihar as an offering.
Badaam kesar shira / Sheera or almond saffron halwa, popular Indian dessert served in a bowl. selective focus
Thekua is a traditional sweet made with wheat flour, jaggery, and ghee, often prepared during Chhath Puja in Uttar Pradesh and Bihar as an offering.
Thekua is a traditional sweet made with wheat flour, jaggery, and ghee, often prepared during Chhath Puja in Uttar Pradesh and Bihar as an offering.
Thekua is a traditional sweet made with wheat flour, jaggery, and ghee, often prepared during Chhath Puja in Uttar Pradesh and Bihar as an offering.
Thekua is a traditional sweet made with wheat flour, jaggery, and ghee, often prepared during Chhath Puja in Uttar Pradesh and Bihar as an offering.
Thekua is a traditional sweet made with wheat flour, jaggery, and ghee, often prepared during Chhath Puja in Uttar Pradesh and Bihar as an offering.
Badaam kesar shira / Sheera or almond saffron halwa, popular Indian dessert served in a bowl. selective focus
Thekua is a traditional sweet made with wheat flour, jaggery, and ghee, often prepared during Chhath Puja in Uttar Pradesh and Bihar as an offering.
Thekua is a traditional sweet made with wheat flour, jaggery, and ghee, often prepared during Chhath Puja in Uttar Pradesh and Bihar as an offering.
Thekua is a traditional sweet made with wheat flour, jaggery, and ghee, often prepared during Chhath Puja in Uttar Pradesh and Bihar as an offering.
Thekua is a traditional sweet made with wheat flour, jaggery, and ghee, often prepared during Chhath Puja in Uttar Pradesh and Bihar as an offering.
Plain or kesar flavoured Semolina Halwa / Sooji ka Halwa or sweet Rava Sheera or shira - Indian festival sweet made of semolina milk saffron nuts and Ghee
Thekua is a traditional sweet made with wheat flour, jaggery, and ghee, often prepared during Chhath Puja in Uttar Pradesh and Bihar as an offering.
Thekua is a traditional sweet made with wheat flour, jaggery, and ghee, often prepared during Chhath Puja in Uttar Pradesh and Bihar as an offering.
Thekua is a traditional sweet made with wheat flour, jaggery, and ghee, often prepared during Chhath Puja in Uttar Pradesh and Bihar as an offering.
Pitru pinda preparation with riceball during first year death anniversary

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