64 Bilder zum Thema "popular breakfast snacks" bei ClipDealer

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Baked Beans in Tomato Sauce on Toast
Gujarati Khaman Dhokla made using Chana Dal, served with Green chutney, selective focus
Gujarati Khaman Dhokla made using Chana Dal, served with Green chutney, selective focus
Handful of spicy and salty bread rusks isolated on white. Popular fast food snacks
Gujarati Khaman Dhokla made using Chana Dal, served with Green chutney, selective focus
Gujarati Khaman Dhokla made using Chana Dal, served with Green chutney, selective focus
Gujarati Khaman Dhokla made using Chana Dal, served with Green chutney, selective focus
Baked Beans in Tomato Sauce on Toast
Dalpuri of Bangladesh
Healthy avocado snacks and a piece of lemon
Dalpuri of Bangladesh
Empada or empadinha is a very popular and traditional snack of Brazilian cuisine, it is a small savory pie stuffed with chicken or shrimp. Top view
Empada or empadinha is a very popular and traditional snack of Brazilian cuisine, on a white plate on a table covered with a towel. Front view
Gujarati Khaman Dhokla made using Chana Dal, served with Green chutney, selective focus
Japanese Snack - Colorful Melon Pan on white background
Rava Vegetable Masala Dosa - one of the most popular south indi
Gujarati Khaman Dhokla made using Chana Dal, served with Green chutney, selective focus
healthy fresh smoked salmon sandwich with egg and sour cream
Japanese Snack - Green Melon Pan on a wooden plate
french toast with mango and whipped cream
Bakwan is a fried food made from vegetables and flour that is commonly found in Indonesia. Served with chili or hot chili sauce
Sweet Corn Upma, makai rava uppittu made using with or without semolina , healthy Indian breakfast
Cooking food in traditional pot on the gas stove in Asian Kitchen
Vietnamese food, savory xoi
Lepet, made from glutinous rice and grated coconut, then wrapped in coconut leaves. Popular during Ramadhan and Eid al Fitr. Indonesian traditional food
Kue satu (in West Java and Jakarta) or koya cake (in Central and East Java) is a popular traditional cake made from white sweet green bean powder. Eid al-Fitr or Eid al-Adha. isolated on a white background
Kue satu (in West Java and Jakarta) or koya cake (in Central and East Java) is a popular traditional cake made from white sweet green bean powder. Eid al-Fitr or Eid al-Adha. isolated on a white background
Kue satu (in West Java and Jakarta) or koya cake (in Central and East Java) is a popular traditional cake made from white sweet green bean powder. Eid al-Fitr or Eid al-Adha. isolated on a white background
Kue satu (in West Java and Jakarta) or koya cake (in Central and East Java) is a popular traditional cake made from white sweet green bean powder. Eid al-Fitr or Eid al-Adha. isolated on a white background
Kue satu (in West Java and Jakarta) or koya cake (in Central and East Java) is a popular traditional cake made from white sweet green bean powder. Eid al-Fitr or Eid al-Adha. isolated on a white background
Kue satu (in West Java and Jakarta) or koya cake (in Central and East Java) is a popular traditional cake made from white sweet green bean powder. Eid al-Fitr or Eid al-Adha. isolated on a white background
Rengginang or Rangginang, Traditional Indonesian Rice Crackers, made from rice or sticky rice. Savory and crunchy. Served on a wooden plate and isolated on a white background.
Kue satu (in West Java and Jakarta) or koya cake (in Central and East Java) is a popular traditional cake made from white sweet green bean powder. Eid al-Fitr or Eid al-Adha. isolated on a white background
Indian famous tea snacks ooty varkey pastry on white plate on a white background. Top view
Lepet, made from glutinous rice and grated coconut, then wrapped in coconut leaves. Popular during Ramadhan and Eid al Fitr. Indonesian traditional food
Karipap or "curry puff" or jalangkote or pastel filled with potato fillings on white plate isolation on white background.
Deep fried popular indian snack food ooty varkey on a white plate on a white background. Closeup
Kue satu (in West Java and Jakarta) or koya cake (in Central and East Java) is a popular traditional cake made from white sweet green bean powder. Eid al-Fitr or Eid al-Adha. isolated on a white background
Karipap or "curry puff" or jalangkote or pastel filled with potato fillings on white plate isolation on white background.
Rengginang or Rangginang, Traditional Indonesian Rice Crackers, made from rice or sticky rice. Savory and crunchy. in plastic packaging
Karipap or "curry puff" or jalangkote or pastel filled with potato fillings on white plate isolation on white background.
Popular Gujarati snacks Khakra eaten as breakfast or as tea time snacks during evening. Crunchy round crackers. Methi na khkakhra or fenugreek khakra
Tasty Gujarati snacks Fulwadi, Phoolwadi, Fulvadi, made of besan, gramflour. Popular Gujarat special food
Cake filled with sweet mung bean. Indonesian delicious pastry called bakpia or kue kacang
Delicious Upma breakfast food parcel in disposable container take away. Rava upma garnished with fresh coriander leaves
Rengginang or Rangginang, Traditional Indonesian Rice Crackers, made from rice or sticky rice. Savory and crunchy. Served on a wooden plate and isolated on a white background.
Kue satu (in West Java and Jakarta) or koya cake (in Central and East Java) is a popular traditional cake made from white sweet green bean powder. Eid al-Fitr or Eid al-Adha. isolated on a white background
Kue satu (in West Java and Jakarta) or koya cake (in Central and East Java) is a popular traditional cake made from white sweet green bean powder. Eid al-Fitr or Eid al-Adha. isolated on a white background
Kue satu (in West Java and Jakarta) or koya cake (in Central and East Java) is a popular traditional cake made from white sweet green bean powder. Eid al-Fitr or Eid al-Adha. isolated on a white background
Deep fried popular indian snack food ooty varkey on a white plate on a white background.

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