86 Bilder zum Thema "sundanese" bei ClipDealer

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Giant gourami fish (Osphronemus goramy) swimming in a pond
Lotek Bandung, Sundanese Traditional Healthy Salad Made from Various Boiled vegetable with Spicy Peanut Sauce. Usually Served wuth kerupuk and Eat with Steamed Rice
Gado gado, indonesian salad with peanut sauce
Ikan Pesmol or Pesmol Fish with Yellow Curry, Close Up on Wooden Table with Copy Space for Text
Close-up of traditional Sundanese cuisine, fresh long bean with spicy chili sauce. Served with a traditional stone mortar and pestle for grinding spices.
Oncon on a wooden tray. Oncom is made from the by-products from the production of other foods: soy pulp remains from making tofu, peanut press cake remains after the oil has been pressed out.
Gado-gado Indonesian salad served with peanut sauce. Ingredients: tofu, spinach, string beans, soy sprouts, potatoes, cucumber and boiled eggs BANNER, LONG FORMAT
Karedok is a raw vegetable salad in peanut sauce from Sundanese region, West Java, Indonesia. It is one of the Sundanese signature dish.
Tumis buncis,stir fry bean indonesian with tempeh
Traditional Sundanese cuisine, long bean spicy chili sauce, fried tofu and fried tempeh. Served with a traditional stone mortar and pestle for grinding spices.
The Kujang Monument in Cianjur, West Java, Indonesia, is surrounded by lush green trees and yellow flowers. The kujang is a bladed weapon native to the Sundanese people of Indonesia.
Top angle view of salted fish as indonesian traditional food
Tahu Bubuk or Tahu Bubuk, Crushed Tofu with Egg and Spiced.
Es Teler or Es Teller, Popular Indonesian Fruit Cocktail Consist of Avocado, Young coconut, Jackfruit, Served with Simple Syrup and Condensed Milk
Sumedang city signature food "Tahu (tofu) Sumedang" Sumedang tofu has a drier or crunchier skin texture making this one food different from other tofu. It tastes even more savory
Close up of delicious beef satay called "Sate Maranggi" with tomato and chili pieces on white plate, isolated white background
Close up of delicious beef satay called "Sate Maranggi" with tomato and chili pieces on white plate, isolated white background
ikan pepes, indonesian cuisine
Gado gado, indonesian salad with peanut sauce
Es teller, a typical Indonesian dessert, consisting of avocado, young coconut, jackfruit, tape, served with coconut milk or sweetened condensed milk.
Es teller, a typical Indonesian dessert, consisting of avocado, young coconut, jackfruit, tape, served with coconut milk or sweetened condensed milk.
Mie Kocok Bandung. Traditional Sundanese Dish of Beef Noodle Soup from Bandung, West Java.
Close-up portrait os salted fish in a traditional market
Close up of delicious beef satay called "Sate Maranggi" with tomato and chili pieces on white plate, isolated white background
The fruits around Traditional market in Indonesia called "pasar"
Nasi Tutug Oncom Rice or Nasi Oncom, Mixed Rice with Fermented Peanut. Popular in Sundanese Culinary, West Java Indonesia
traditional banten house (Baduy or badui) made of simple bamboo
Giant gourami fish (Osphronemus goramy) swimming in a pond
Close up of sambal terasi (shrimp paste sambal), spicy chili sauce in Indonesian restaurant
Close-up of traditional Sundanese cuisine, fresh long bean with spicy chili sauce. Served with a traditional stone mortar and pestle for grinding spices.
delicious beef satay called "Sate Maranggi" with tomato and chili pieces on white plate
Cooked siomay/shumai in hot steaming pot
Balinese Hindu statue with rice terraces in background. Dewi Sri or Shridevi is the Javanese, Sundanese, and and Balinese pre-Hindu and pre-Islam goddess of rice and fertility, worshiped Bali and Java
Gado-gado Indonesian salad served with peanut sauce. Ingredients: tofu, spinach, string beans, soy sprouts, potatoes, cucumber and boiled eggs
traditional house of the Sundanese tribe in Indonesia
Sumedang city signature food "Tahu (tofu) Sumedang" Sumedang tofu has a drier or crunchier skin texture making this one food different from other tofu, served with sambal or dipping sauce
delicious beef satay called "Sate Maranggi" with tomato and chili pieces on white plate
close-up shot of delicious cendol in glass bowl
Giant gourami fish (Osphronemus goramy) swimming in a pond
Tangkuban perahu crater
Giant gourami fish (Osphronemus goramy) swimming in a pond
ikan pepes, indonesian cuisine
Lotek Gado-gado Ketoprak
Close-up of traditional Sundanese cuisine, fresh long bean with spicy chili sauce.
Close-up of traditional Sundanese cuisine, fresh long bean with spicy chili sauce.
Es teller, a typical Indonesian dessert, consisting of avocado, young coconut, jackfruit, tape, served with coconut milk or sweetened condensed milk.
Indonesian gado-gado dish on a gray table.
renggong horse-one of traditional ceremony heritage in indonesia
The Kujang Monument in Cianjur, West Java, Indonesia, is surrounded by lush green trees and yellow flowers. The kujang is a bladed weapon native to the Sundanese people of Indonesia.
Sumedang city signature food "Tahu (tofu) Sumedang" Sumedang tofu has a drier or crunchier skin texture making this one food different from other tofu, served with dipping sauce

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