13184322 Bilder zum Thema "tempe penyet" bei ClipDealer

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Sliced fresh raw tempeh on cutting board, Tempeh is very famous Indonesian food made from soya bean
Tempe / tempeh, an Indonesian traditional food made of soy beans that cointain lots of protein
grilled rice salted fish
Salad
A closeup shot of fried tofu and fried tempeh on kitchen wooden board and plate
A closeup shot of fried tempeh on kitchen wooden plate near wooden fork and pepper powder bottle
Jellyfish Spicy salad
Fried mackerel fish rice
Fried pomfret fish and rice, popular traditional Malay or Indonesian local food.
A delicious Chinese dish, steamed pork ribs with black bean sauce
Salad
Malay Mee Rebus Dish
Tempe skewers/ Tempeh satay
tempe mentah: raw tempeh (uncooked soybean cake) on banana leaf .
Tempe Soybean Cake is Traditional Indonesian Food made from fermented soybean.top view with banana leaves, copy space
Fried tempeh. Tempeh is a traditional soy product originating from Indonesia.
Super Healthy Probiotic Fermented Food Sources
gado-gado, traditional indonesian salad with peanut sauce
Super Healthy Probiotic Fermented Food Sources, drinks, ingredients, on dark concrete background copy space top view
Super Healthy Probiotic Fermented Food Sources, drinks, ingredients, on white marble background copy space top view
Sauteed Tempe mixed with long beans and soy sauce, it tastes delicious, on the wood table.
Variety of sandwiches for breakfast, snack, appetizers - tempeh, salmon, prawns grilled whole grain bread sandwiches with microgreens on a light background
plant-based couscous with grilled tempeh cubes topped with chilli flkes and coiander seeds, healthy vegan food recipes
Gorengan is (almost) always on the top list in Indonesia. Gorengan refers to fried snacks made of various ingredients coated with flour batter.
Gorengan is (almost) always on the top list in Indonesia. Gorengan refers to fried snacks made of various ingredients coated with flour batter.
Postbiotic, prebiotic and probiotic food with medicine capsules. Set Super Healthy Fermented Food Sources, drinks, ingredients, on white marble background copy space top view
Tempe slices on a banana leaves. Tempeh or Tempe is an Indonesian specialty.
Pecel madiun, Indonesian vegetable salad
Tempeh isolated on white.
Indonesian meal box called uduk placed on the wooden table. After some edits.
Nasi Tutug Oncom, Traditional Sundanese Meal Rice Mixed with Oncom Fermented Soybean Products, Served with Sambal and Fried Chicken
Photo of tempeh on the kitchen table, this food is typical of Asia, namely Indonesia, made from soybeans
Mendoan tempeh with spicy soy sauce
choice of toppings for yellow rice dishes such as dry tempeh, fried vermicelli, omelettes, sambal, fried onions, cucumbers sold by yellow rice sellers
Raw oncom on a wooden shelf at a traditional roadside market trader.Oncom is mushroom-infused tempeh made from peanut cake and tofu dregs.Oncom is a fermented food with several types of mold.
Grated coconut sauce. One of composition Gudangan. Javanese traditional menu.
An array of dishes served on a table: a large bowl of white rice topped with a whole fried chicken, various types of vegetables, fried tempeh, assorted cakes, and noodles, offering a diverse and hearty meal.
plant-based feijoada bean and tempeh stew with wild rice, healthy vegan food recipes
Nasi Campur Popular Indonesian Balinese Dish, mixed Vegetables Tempeh Tofu served with rice on the side. High quality photo
Gado-gado, Indonesian vegetable salad with peanut sauce isolated on a White background.
Traditional Indonesian snack, tempe mendoan made from soybeans with savory taste. Usually served fried in wheat flour and eaten with sweet soy sauce, sliced onions and chilies.
Traditional Indonesian snack, tempe mendoan made from soybeans with savory taste. Usually served fried in wheat flour and eaten with sweet soy sauce, sliced onions and chilies.
Traditional Indonesian meal featuring fried chicken, tofu, tempeh, fresh vegetables, white rice, sambal pecel, and unsweetened tea
close up of raw tempeh on wooden cutting board and cut isolated on white background. Indonesian food tempeh
Tempeh, Tempe Goreng or Fried tempeh is Indonesia traditional food, made from fermented soybean seeds. with sambal (chilli sauce), served on table, mendoan
close-up view of fried tempeh, delicious Indonesian food. Tempeh is a food made from fermented soybeans
Gado-gado is a traditional Indonesian salad consisting of vegetables, potatoes, tempeh, tofu, carrots, tomatoes, lettuce, eggs, rice cake and peanut sauce. Salad
Gado-gado is a traditional Indonesian salad consisting of vegetables, potatoes, tempeh, tofu, carrots, tomatoes, lettuce, eggs, rice cake and peanut sauce. Salad
Gado-gado is a traditional Indonesian salad consisting of vegetables, potatoes, tempeh, tofu, carrots, tomatoes, lettuce, eggs, rice cake and peanut sauce. Salad
Gado-gado is a traditional Indonesian salad consisting of vegetables, potatoes, tempeh, tofu, carrots, tomatoes, lettuce, eggs, rice cake and peanut sauce. Salad

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